Bread Machine Sourdough Pizza Dough

Select dough cycle and start.

Bread machine sourdough pizza dough.

Remove the dough from the bread machine and let it sit for about 15 to 20 minutes before shaping it into pizza crust. Set the machine on dough only cycle. When the dough is done preheat an oven to 450 or higher. Once your starter is bubbling you can make your sourdough pizza crust.

Mix together all of the ingredients and form a dough ball. Divide the dough in half or thirds if you want more than one crust. If you re machine does not you can use the regular dough setting but remove the dough after the rising cycle before it bakes. Preheat oven to 425 degrees.

Place the sourdough starter into the bread machine along with the flour and the yeast water mixture. Put the ingredients in a bread machine in the order specified in the manufacturer s instructions. It s easy to do in your bread machine but you ll want to look for a pizza dough setting. Let the ball of dough rest for 30 minutes.

Put all ingredients except cornmeal in bread machine pan in the order recommended by manufacturer. Many bread machines have a dedicated pizza dough setting. I ve my bread machine s dough setting or food processor s dough setting for this. Roll out the dough to the desired size.

Set the bread machine to the dough cycle. For the best bread machine pizza dough you ll need a quality all purpose flour you can also use bread flour but we use all purpose and like it just fine. Dissolve yeast salt and honey in warm water. Divide the dough into 4 equal portions and form into balls.